L Wine Lounge/Urban Kitchen, underneath the 1801 L lofts, blends big-city sophistication with small town charm to create a swanky gathering spot where everyone is invited. The restaurant’s design creates a minimalist look with splashes of bright green—including a lime green chaise lounge —against a black backdrop. The first level has a wine lounge and wine vault and the upstairs hold the dining loft, outdoor patio and champagne room. The wine list is intense and carries boutique wines that are hard to find and fun to drink. Executive chef Ame Harrington—formerly of The Kitchen—puts together a seasonal small plate menu, such as three-cheese plate, seasonal tartine, the L burger, and gnudi (a ricotta filled dumpling with asparagus and tangy flavors of lemon). It’s relatively new, but the word is out on the proverbial street and people like its romantic flair. “People are making out here all the time,” says owner Marcus Marquez. “We didn’t expect that.” Cindy Arora

Insider tip: All wines are handpicked by wine director Jonathan Klonecke. If he’s around ask him for wine suggestions.

Reservations: Recommended

Payment methods: Amex, Cash, Check, Mastercard, Visa

Alcohol: Wine and beer

Corkage fee: $25

Hours: Tuesday–Saturday: 4 p.m.–midnight
Tuesday–Wednesday kitchen closes at 10 p.m.
Saturday Brunch 9:00 a.m.-3:00 p.m.
Sunday Brunch 9:00 a.m.-3:00 p.m.